Mother’s Day Dinner 2017

On Sunday, May 14, we'll be serving a Mother's Day dinner.

$35 (plus tax). For reservations, please call (902) 392-2889.

STARTERS

Smoked tomato bisque with fennel cream

or

Asparagus, sauce gribiche, local greens, crispy breadcrumbs

MAINS

Local halibut, polenta, fiddleheads, belle meuniere sauce

or

Pan seared chicken breast, gnocchi, mushrooms, peas, broken jus, parsley

SWEETNESS

Dark chocolate mousse, salt caramel cream, roasted pecans

or

Rhubarb cake with strawberry ice cream and lemon curd

Tea or coffee