On Sunday, May 8, we will be serving a Mother's Day brunch from 9 a.m. - 1 p.m. We will be serving your choice of:
Eggs Benedict & rosemary-garlic hash browns with ham, smoked salmon or asparagus
or
Custard French toast, local maple syrup, Oulton's bacon, whipped cream and berries
$12, including fruit salad for all, and a little something for mothers!