Our annual Foraging Dinner is fast approaching. This year it will be held on Wednesday, June 22. A note that our 7:30 p.m. seating is already full, but we have plenty of space at 5 p.m!! 7 Courses, $60!
If you're curious to know what we'll be serving, well, we're keeping that a surprise! But, you can see our 2014 menu here.
For reservations, please call (902) 392-2889. Can't wait to see you!
On Sunday, June 19, we will be serving up two special menus for Father's Day -- brunch and dinner! We hope to see you and your dad at the Wild Caraway!
On Sunday, May 8, we will be serving up two special menus for Mother's Day -- brunch and dinner! We hope to see you and your mom at the Wild Caraway!
We are now open for the 2016 season!
Our opening hours are Thursday - Monday, 11 a.m. - 8 p.m.
Our lunch and dinner menus are now online.
Cheers and happy spring!
We're serving our annual Thanksgiving dinner this Sunday, October 11, at 5 p.m. and 7. For more details, check out our menu!
To make a reservation, please call (902) 392-2889. Happy Thanksgiving!
Come and join us at the Parrsboro Golf course!! We are cooking 7 courses of delicious food to help raise some money for our friends doing an AMAZING job at the Ships Company Theatre!
Our last day this season is Monday October 19th...we have pretty regular hours til then...Thursdays-Mondays 11-8.
We will be closed the following days for outside catering Sunday, September 27th for the Ships Company Theatre Annual Fall Dinner....call 902-254-2003 to book
Friday October 2, when we will be at the Sugar Moon Farm...see below post for info!
Looking forward to seeing all our friends at Sugar Moon!!
Wild Caraway will be open July 1st Regular hours...Lunch 11-4 and Dinner 5-9!